Middle Eastern & North African cuisine recipes

Beef tongue salad

Lentil and bean soup

Pepper soup

Fried eggplant and walnut salad

Green lettuce with nuts and raisins

Rice with frozen vegetables prepared in the oven

Eggplant in the microwave

Fast Flav in the Microwave

Mushroom Flav

Fasting flavi with vegetables and dried fruits

Potato & Flour Balls

Shakshuka

Oven-baked meat-rice meatballs in tomato sauce

Lemon and mint drink

Red lentil soup with meat