Main dishes
Baked duck with apples and sweet potatoes Recipe
Ingredients
6 servingsSweet potato300 g
იხვი1 pcs
მარინადის სუნელები3 tbsp
honey1 tbsp
Apples300 g
Salt1 tbsp
Preparation
1
Clean the duck well and place it in lemon water or water diluted with white dry wine. Let it simmer for 1 hour. In a bowl, mix together mustard, honey, olive oil, salt, pepper and spices and let stand for 15 minutes.
2
Cut the apples and potatoes into medium slices and season with salt. Dry the duck and brush generously with the prepared marinade and fill with apples and potatoes. Close the opening with toothpicks to prevent the contents from coming out. Place the duck on a baking tray, put it in an oven preheated to 170-180°C and bake for 1.5-2 hours until fully cooked! Serve deliciously.
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