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Pieces of chicken baked with potatoes
Main dishes

Pieces of chicken baked with potatoes Recipe

Bymychef_ge
Chicken slices baked with potatoes are a classic, nutritious and easy-to-prepare dish that is perfect for both an everyday dinner
60
min
6
servings
Per serving
454
Calories
33
Protein
25
Fat
19
Carbs
Total for 6 servings — 2724 Calories · 198 Protein · 150 Fat · 114 Carbs

Ingredients

6 servings
Chicken1 kg
Onion2 pcs
Potatoes6 pcs
Chicken spicesto taste
Saltto taste
Ground Black Pepperto taste

Preparation

1

Peel the potatoes, cut them into rings, season with salt, pepper and arrange on a baking tray. Wash the chicken as well, pat dry, cut into small pieces and season with spices. Cut the onion into rings. You can lay the chicken on wooden sticks (skewers) alternately with onions, or simply lay them out on a baking tray and bake them in a preheated oven at 200 degrees until readiness. Turn the slices over from time to time so that they are browned on all sides. The dish is ready.

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