
Breakfast
Cottage cheese cookies for breakfast Recipe
Ingredients
2 servingsCottage cheese 9%250 g
Chicken eggs2 pcs
Sugar3 tbsp
Vanilla1 tsp
Wheat flour of the highest quality250 g
Milk 3.2%1 tbsp
Preparation
1
Mix cottage cheese, eggs, sugar and vanilla together until a homogeneous mass. Put in the sifted flour and baking powder, carefully knead the dough.
2
Cover the baking sheet (jaron) with paper and spread vegetable oil. Make cookies from the dough and start on a baking sheet. Bake in a preheated oven for 12 minutes at 190 degrees. Sprinkle the cookies with milk and sprinkle with a little sugar, bake for another 5 minutes.
Rate this recipe
Share
Similar recipes

Eggs with tomatoes and onions
Eggs with tomatoes are suitable for both breakfast and even dinner.

Basket Bread
The simplest breakfast that is prepared in just 10 minutes.

Fasting pancakes with pumpkin stuffing
Pancakes come out appetizing, nutritious and aromatic.

Fluffy Olades with Blueberries on Mineral Water
We share with you an excellent recipe for fluffy and aromatic baking prepared on mineral water.

Omelette with cheese and herbs
An omelette with cheese and herbs is an ideal breakfast dish that can fill you with energy reserves.

Omelette with milk in a pan
Milk omelette in a pan is a very quick and easy dish.

Cottage cheese buns (fonchiki) fried in oil
Golden, aromatic balls, cookies sprinkled with powdered sugar.

Shakshuka
Shakshuka is a recipe for Middle Eastern cuisine. It is incredibly tasty.
Comments (0)
Sign in — You need to sign in to comment.
No comments yet. Be the first!